Wanted to order this soup on a Sunday night dinner, but the stall sells other soups other than this. So I decided to cook it myself. I got the recipe from http://www.noobcook.com. So I followed the recipe, including the recommendation. Just hope it tastes nice.
The duck part is difficult to tackle. Had to chop the duck into smaller pieces and remove the skin and fats. Otherwise, the soup will turn out too oily. Luckily, I have my domestic helper to help me.

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